For our last day in Chiang Mai, we browsed an open air market before heading to Maman Noi cooking school. We made pad thai, khao soi, and mango sticky rice among other dishes. At home we have sticky rice every few weeks, now. We had them drop us near an enormous market stall collective to search out last-minute goodies.
Extremely helpful and friendly shopkeepers in Chiang Mai
Welcome to Cooking Class
Color and Whimsy Abound
Kampung jiao, Mai! You taught us well.